Squishy Things
Cricket Head Cookies
submiited by Heywood Jabrone from Washington,D.C.
- 2 cups Ghostly White Flour
- 1 cup Scared White Sugar
- 1 cup Dirt Brown Sugar
- 1 each Egg of a Dinosaur (or Chicken)
- 1 tsp Arsenic (no make it Vanilla)
- 1 cup Cricket Heads (or Chocolate Chips)
- 1 stick Pre-softened Boogers (or Butter)
- 1 tsp Salt
- 1 tsp Bad to the Bone Baking Soda
Mix all the dry stuff together in a large bowl (except the cricket heads/chocolate chips). In a seperate bowl mix the liquid/semi-liquid ingredients. Now mix the two bowls together until it is smooth and has the consistency of diarehha. Add the cricket heads. Spoon on to a cookie sheet and bake for 8-11 minutes at 375 degrees F. (Even better follow the instructions on the back of a bag of chocolate chips) Enjoy!
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